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Syrup Dough Coating Machine (Coating Pan)
Syrup Dough Coating Machine (Coating Pan)
A syrup dough coating machine has a slanty rotary pan that drives the products inside to roll in all directions. Such coating machines get the rolling products coated by distributing sticky syrup and flour on their surface. The speed of the coating pan is fixed but can be variable if added with an inverter. The machine is an ideal equipment for various coated products, such as dough-coated peanuts, wasabi peanuts, coated green peas, syrup-coated peanuts, chocolate-coated peanuts, pecan and cashew nuts.
Main Features
- Widely used for dough-coated, sugar-coated, syrup-coated, honey-coated or chocolate-coated nuts and seeds.
- Easy to operate and clean.
- Variable sizes with different capacities.
Specifications
| Name | Model | Capacity | Power | Dimension (L×W×H) |
| Dough coating machine | LTGY-100 | 25kg/batch | 0.75kW | 1000×1400×1600mm |
| Syrup coating machine | LTPT-100 | 50kg/batch | 3.3kW | 1000×1000×1400mm |
Details
Our machinery design department and technology department are comprised of experienced engineers and food production equipment designers. LIGHT food processing machinery, animal food machinery, food extruders, etc. are used widely in the field of food processing, and we also provide customers with total food-production and processing solutions. We take pride in our ability to provide newer, better equipment to our customers to handle their ever changing needs.
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